When I was growing up, my mom would pull all the leftover food out of the fridge and serve “refrigerator review” for dinner. It was a great way to use up our leftovers and clean out the refrigerator. Step one in organizing food is to eliminate what you no longer need.
This is the week to take an inventory of what food you have and clean out the fridge to make room for your family’s yummy holiday favorites.
Over the last 3 months I have been whittling our pantry down to less and less food. I find the less we have, the better we eat. Odd, huh?
Our fridge has been SO clean because it is SO empty. Greg and I have both been liking the change.
You can check out how I clean out my fridge from top to bottom and see how I use lazy susans to save space and reduce food waste.
Of course, to store leftovers you need to have plastic storage, right?! One of my most Google searched posts is this one: What can I do with all this Tupperware?
I no longer have a traditional pantry, I have organized tons of pantries!! Here are some of my favorites:
Lots of Bins 
Here’s how I organized my pantry last year.
Want to see my current “pantry”? This is the VERY first YouTube video I ever made! Hilarious! It is from 2011!
And there’s more… I just love organizing food.
#1 It is SO necessary. You can save so much time and money just by knowing what you have.
#2 It is a QUICK organization project that will provide immediate benefit for your whole family.
#3 With just a small investment in a few products, you can really maximize your food storage spaces.
Alright, get your food organized! Share your pictures over on our Facebook Group and leave your tips and suggestions in the comments below!
Are you in?!
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The post 40 Weeks 1 Whole House: Week 11: Organizing Food appeared first on Organize 365.
